Fixed Price Menu
Our fixed price menu is available Monday to Wednesday 12pm – 9pm, and Thursday – Friday 12pm – 5pm.
Choose from our weekly changing menu and enjoy two courses for £15 or three courses for £18.
Home Made Soup of the Day, freshly baked bread (v)
Ham Hock Terrine, piccalilli, toasted batch loaf
Chicken Liver Parfait, Cumberland sauce, toasted batch loaf
Salmon Fishcakes, lemon mayonnaise, watercress
Crispy Battered Haddock, hand cut chips, mushy peas
Fleece Beef Burger, mature cheddar, skinny fries, smoked ketchup
Arrabiata Pasta, garlic, chilli, tomato sauce (v)
Seafood Penne Pasta, salmon, haddock, prawns, tomato sauce
Seabass & Shellfish Gnocchi
Vanilla Creme Brulee
Sticky Toffee Pudding, toffee sauce
Northern Bloc Ice Cream Selection
Vanilla Cheesecake, salted chocolate ice cream
Two Courses £15, Three Courses £18
Served from 12pm – 9pm on Monday to Wednesday,
and from 12pm – 5pm on Thursdays and Fridays.